Emmental cheese

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name of the cheese: Emmental cheese

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Country:
Switzerland
Milk: cow
Texture: hard
Fat:  45%




Emmental is originally a cheese from Swiss Alps and it is named this way from the region of Emmen.
Smells like nuts, sweet and fruity taste, not sour, and a bit salted.
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Queso Emmental
Pais:
Suiza
Leche: vaca
Textura: maduro
Grasa: 45%
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Fromage Emmental
Pays: la Suisse
Lait: vache
Texture: dure
Gras:
45%

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Emmental käse 
Land:
die Schweiz
Milch: Kuh
Beschaffenheit: hart
Fett: 45%





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